Manual ECG ST 2766 Vintage Prăjitor de pâine

Manual

English

English

7

USING THE APPLIANCE

Toasting bread

1. Once plugged in, select the browning level 1-7 on the rotary control: 1 = light browning to 7 = heavy

browning.

2. Insert the slice of bread into the slot and press the slide switch all the way down so that the slice of bread

is inserted into the toaster. The slide switch will return to the default position. The slice of bread inserted

into the toaster is automatically centred.

3. To adjust the browning setting during toasting, move the browning setting slide to another setting. The

toaster automatically switches o after the time set has lapsed. The slices of bread pop up from the toaster.

4. If you are toasting frozen bread, place it in the slot of the toaster and set the desired degree of toasting.

Press the control lever down and then press the "Defrost" button. The "Defrost" button lights up.

5. For reheating bread that was already toasted once before, insert the bread into the toasting slot and select

the desired browning setting. Press the control lever down and then press the "Warm up" button. The

"Warm up" button lights up.

6. Press the Cancel button if the toast is too dark or if a fault occurs.

Warning: Only put dry bread without any additives into the toaster.

Baking grid:

Place the grid on the toaster as shown in the picture and place the bread (roll, bun ...) you want to toast on it.

Set the low heat intensity to the range (range 1-3) and press the toasting lever (1) down until it is anchored in

the lower position. The bread will start baking automatically.

Wait for the baking process to stop automatically, or press the Cancel button to end the baking process. When

removing the pastry from the rack, take extra care not to touch the heated parts of the rack.

What you need to know about slices of bread?

Type of bread, its moistness, content, age, thickness and number of heels. All of this aects the browning

setting. If you intend to toast two slices of bread next to each other, they should be of the same type, same

degree of moistness and of the same age (bread shall be kept in an enclosed package). Always keep sliced

bread, intended for toasting purposes, in a dry area.

The overall thickness of bread slices should not exceed 2.5 cm.

Any type of bread, small loafs and baked goods without toppings can be used in the toaster, including frozen

baked goods. In general, darker types of bread should be toasted at a higher browning setting than lighter

types. To obtain an especially light loaf of bread, spray it lightly with water prior to toasting. Slices should be

turned one or twice during the crisping process.

Very thin slices will not be centred automatically and should be toasted at a lower browning setting to prevent

one side of the bread from becoming burnt.

CLEANING

Unplug the appliance and let it cool down before cleaning. Slide the crumb tray out of the appliance and

empty it. Clean the crumb tray regularly, use a scratch brush to remove burnt crumbs. Clean the outer surface

of the toaster with a damp cloth. Do not use sharp objects or abrasive cleaning agents to clean the toaster. Do

not immerse the toaster into water or use a dish washer to clean the appliance.

TECHNICAL DATA

Nominal voltage: 220–240 V, 50–60 Hz

Nominal input power: 780–925 W

Evaluare

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